Sunday, July 18, 2010

Food Fetish

                               Middle Eastern food at Druze village, the Golan Heights.
                      Tabouleh and Almond Mint Water at Suzannah, Tel Aviv.

                          Freshest fried calamari ever at Abu Christos, Acco.

Amazing Couscous Complet at Dr. Shakshuka, Jaffa. Here we also had the creamiest, richest, Tahini ever.

              Gooey, sugar coma inducing Baklavas at Carmel Shuk, Tel Aviv.

                                    Te im Nana (mint tea),  Natanya.

               Apple Strudel at the Austrian Hospice, Old City, Jerusalem.

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